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Contribute Feedback What Mara Beer likes about Sokyo:
Very informative and helpful by Adam. The food is delicious especially the pork belly! The service was very good. The staffs were very friendly.. The waiting time for the food to serve is good, not too long not too fast View all feedback.
What Roberta Huels doesn't like about Sokyo:
I was extremely upset with our visit to Sokyo. Upon arrival to the restaurant we learned that our booking for omakase could not be accommodated. The restaurant failed to contact me prior to our arrival and in-fact I was told that my request for omakase...was not noticed until the day of the reservation. I would have booked at a different restaurant had they informed me sooner. With that said the music was so loud at... View all feedback.
My wife and I loved each time we died at sokyo for years. so happy that nothing has changed since our last visit. large service, with a very appreciated dry sweat, by florian, the. this time after us. if they love really good Japanese eating, and an amazing drink list, they don't miss sokyo when they get the chance - especially the sashimi platter... and the duck and the scallop ravioli. and they may have to visit more than one.
They enjoy really fantastic eating here. especially baybug tempura is so beautiful. welcome and very friendly staff. many thanks to sunbeam for a wonderful service.
The dishes were fantastic, especially Elch-König-Fisch-Ceviche. the staff were friendly and had a good service. sunbeam took care of us. the atmosphere was beautiful.
Sunbeam was great at looking after us and the food was great! Especially the seafood was so fresh. Glad we went there
First time in Sokyo and YOU have to go! It’s got a great spot with amazing food. The kingfish ceviche and scallop ravioli is to die for. IT WAS FIRE!! The service we received from Sunbeam and Sabina was so amazing and we will definitely...be back again. They made us feel welcomed and gave us an amazing experience.
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