The Old European Restaurant - Pullman

A great new money for my family. The aesthetic inside is wonderful. Was very happy with my waiter Dylan. He really went beyond and beyond. Sitting and getting your food can be long, but the restaurant recognizes that due to the quality they offer. It's true!

Nice little cozy breakfast place. The eggs of Benedikt, which was amazing. Also tried an order of Aebleskivers that are fantastic. order a craft from there freshly pressed orange juice The coffee was also fantastic! Will be back. The staff was so inviting!

The menu is really worth reading so I include it in the pictures! The passion for authentic European food culture is obvious. We ordered too much food because of the excitement, so... well-made people! I didn't know her goulash was what we would call a breakfast shock in the states... pleasant, but not a super euro presentation. We tried their homemade peri peri sauce on her yummy sauce, great to see this speciality on the table. The Aebelskiver was pierced hot good little dumplings and the nailed sauce, wow! The cinnamon roll directly from the oven was swallowed on site. The potato pancakes were coarsely cut and good, but the sausage in them not very plentiful, not very sharp and did not look homemade. On all the ducks I felt as if the plating had a little lack of flairapfel and sour cream in plastic to go cups without garnishing this surprised me in a place that is so proud of their food and tradition. But service was fabulous from the door to the ground.

A family-run Malerian brunch restaurant with beautiful German potato pancakes, crepe and hot cakes. The coffee was nice too. The waiting time is a bit long, from 20-30 minutes, but it is definitely worth waiting.

I liked all of this place. Friendly service and great quality food. A list of fancy coffee and great drip coffee. Fresh squeezed orange juice. Cinnamon rolls included on several meals. Evelskivers are great they have a stuffed option that's excellent. If I lived in Pullman I would be here every weekend.