Liguria - Providencia Chile

About valued in price and quality, but if you go.. order the fried fish sandwich, a manjarshhh with salad to the Chilean and May. Fish too to accompany!

We went to Luis Thayer Ojeda, the very nice and comfortable atmosphere. We ask the fried fish to the Chilean, recommended dish of the house. He was very good and strong for the price he had, and the beer with which we accompanied the dish was exquisite.Very advisable to eat something after the stick one day of the week.

It is more to say that the atmosphere of Liguria is too good, it generates super good atmosphere.The attention I liked, they were attentive at all times.Negative point was the beak bread that was muuuuuy hard!!!! I was old and I don't think anything like that can happen.The other thing I didn't like was that there were only two varieties of beer for schop!!!! Impossible!!!!!!!!!The positive was the lamb chops to the pil to share, extremely well done.

Very good place to share with friends, is picturesque and with great service, very friendly and attentive to advising good dishes. We ordered a chicken to the cognac, which was exquisite, ideal for a cold and rainy day like today, to take sangria and a sliced meat sandwich.

Exquisite sandwiches in marraqueta bread, various national drinks (I tried Burgundy and was delicious). Fun environment, decorated local