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Contribute Feedback What John Doe doesn't like about Spiritos Restaurant:
Dont go, very disappointing Tasteless sauce, young inexperienced staff! Surf and turf was swimming in watery raab, undercooked, the lobster had too much garlic, could not enjoy the flavor. Shocking that this place can stay open, and to call the red sauce Italian is a joke. May as well open a can of diced tomatoes and dump it on penne. They need a new chef! The hostess was trying to set up a table for talking loudly t... View all feedback.
Pros: Lots of parking Quick service Food was tasty Big portions Pink vodka was incredible Homemade Cesar salad Cons: Pricey Alfredo could have been
The evening with friends was so perfect at Spirito's! We love the dinner special they offer on Tuesday, Wednesday, and Thursday nights.
This was the worst service I have had going to Spirito'sWent there for a birthday dinnerArrived at 6:40 and was seated right away.
Dont go, very disappointing Tasteless sauce, young inexperienced staff! Surf and turf was swimming in watery raab, undercooked, the lobster had too much garlic, could not enjoy the flavor. Shocking that this place can stay open, and to call the red sauce Italian is a joke. May as well open a can of diced tomatoes and dump it on penne. They need a new chef! The hostess was trying to set up a table for talking loudly to the staff right next to us, for minutes. Conversation was difficult with that going on......we won't be back.
GAME DINNER ON MARCH I attended this type of dinner when Spiritos was in East Providence. It was very good then and this last one, up on the hill, was also the best.I liked that you included my favorite dish as one of the courses.Everyone who I recommended you to have enjoyed the food and have returned again.
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