Pane e Vino Providence
Menu
The menu of Pane e Vino Providence from Providence includes 349 dishes. On average the dishes or drinks on the menu cost approximately $30.2. You can view the categories on the menu below.
At our restaurant, we honor the respected traditions of Italian regional cooking by creating cuisine in a rustic and comforting atmosphere. Our chefs prepare the freshest and finest dishes with professionalism, while our guests enjoy a relaxing Mediterranean environment filled with the finest Neapolitan style Italian cuisine and wine. Come join us at Pane e Vino, established in July of 2002 under the direction of owner Joseph DeQuattro, where we celebrate the simple pleasures of life with superior ways to enjoy them. Join us to experience the best of Providence Italian dining, as voted by RI Monthly Magazine readers: 2012 Best Providence Italian Restaurant 2011 Best Restaurant in Rhode Island 2011 Best Providence Italian Restaurant 2010 Best Providence Restaurant.
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Feedback
Overall, the restaurant received mixed reviews from customers. While some praised the excellent food and service at reasonable prices, others had negative experiences with slow service, lukewarm food, and disappointing dishes. However, many customers noted the delicious desserts, especially the Cannoli. The atmosphere and setting were generally well-received, with friendly and attentive staff. The gluten-free options were highly recommended, making it a go-to spot for many. Despite some negative reviews, the restaurant seemed to have a loyal customer base who enjoyed dining there.
We had a great experience. The entrées tasted great. I love Italian cuisine. This was the Milanese. Chicken Lightly Fried, Topped With Baby Arugula, Grana Padano Cheese, Cherry Tomatoes, Fresh Lemon and Salmon wrapped with bacon, couscous Pecorino Romano Cream with grilled zucchini
We chose Pane e Vino Providence for the recent Mother's Day occasion at the very last minute, mostly because we heard how great their Gluten free menu was. Due to it being Mother's Day graduation season, we knew it would be hard to book a standard table, and it was. Called in the day of and spoke to Austin who was amazing let us sit at the bar instead of outside. THANK YOU AUSTIN!!! Our bartenders for the night were Brian Sam. We were pleased with the food, service overall vibe of the restaurant. Food drinks were DEELISH!!!! Restaurant was a little tight, crowded noisy...but we managed to enjoy nonetheless. Will def be back in the future we happily recommend :
Visiting the city for the weekend and had to stop off here. Saw the gluten free menu online and was shook. I've never been to any non gluten free restaurant that had this much on the menu. The biggest shock was when he said I'll put in an order for gluten free bread and it was actually fresh baked and delicious. I got the grilled pork with spicy fog fig and gnocchi and my partner got the steak. Both were delicious. We also got the cannolo for dessert with a cup a coffee. Amust of you want great food especially if you have to be gluten free
Celebrated my 2 year anniversary with my girlfriend. We both had a great time. Complimentary valet, amazing wait staff. Everyone was so nice and treated us amazing. Food was pricey but everything tasted amazing. We got fried calamari as an app, lobsterravioli Lasanga as an entrée and tiramisu. Everything from the bread to the wine was great too. I’ll go back again.
Food was beyond amazing! Customer service was beyond amazing. We mentioned that it was her birthday when we made the reservation and to our surprise when we arrived the table had a birthday card and good confetti stars on the table. People thought we werenuts driving from Boston to Rhode Island (we were on vacation from California) but it was an amazing highlight of our vacationand I would do the drive over and over again. Food was very well priced! Thank you for helping us make an unforgettable memory!
Full Menu
Antipasti
Pan Fried Misto Di Mare$13.9
Farm Raised Mussels Arrabbiata$11.9
Bruschetta Alla Campagna$9.9From The Wood Grill
Scottish Black Pearl Salmon$26.8
16Oz Veal Rib Chop$36.7Contorni
Mushroom And Sweet Pea Risotto$7.0
More information
QR-code link to the menu

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