Lescaleyrou - Proissans

We ate on the terrace with the menu at 19 € with entrance (house with lavender magret and salad) excellent meat brochettes (cuites with wood fire) shot or burnt... read more We ate on the terrace with the menu at 19 € with entrance (house with lavender magret and salad) excellent meat brochettes (cuites with wood fire) shot or burnt cream excellentissime the very nice boss makes the round tables at the end of meals.

We wanted to find ourselves in a quiet place away from the crowded places in this summer period Augustian c was perfect kitchen of very good quality association... read more We wanted to find ourselves in a quiet place away from the crowded places in this summer period Augustian c was perfect kitchen of very good quality association of aroma wonderful place quiet and spacious reception very warm that happiness

Excellent cuisine made with good local products and a lot of passion. The reception is extraordinary both by the waitress and by the chief. There's really no re... read more Excellent cuisine made with good local products and a lot of passion. The reception is extraordinary both by the waitress and by the chief. There's really no remark to make, everything's perfect. The frame is rustic but nice. We highly recommend this table.

This is a chef who takes great pride in his profession. The restaurant is set in what was originally the barn of his family's chicken farm so is rooted in local... read more This is a chef who takes great pride in his profession. The restaurant is set in what was originally the barn of his family's chicken farm so is rooted in local French gastronomic history. We received a great welcome very attentive service.

The atmosphere was excellent and the service was good. The outdoor seating area added to the experience on a pleasant summer evening. The food didn't come out o... read more The atmosphere was excellent and the service was good. The outdoor seating area added to the experience on a pleasant summer evening. The food didn't come out of the freezer and took a little time to be prepared because you can't rush quality. When it arrived it was excellent one of the best on this year's visit to France. The prices were only a little more than the Sarlat tourist traps, but the quality was way above. The owner/chef was charming and was pleased to meet us and talk to us before we left.