Mare Petit - Praiano

This review is for my American people. Also called Bar Mare Donna Clelia Ristorante, this place is fire! The Shrimp Tempura is fried shrimp that actually comes with ranch! Y'all know we love the ranch. Then the Fried Pizza, is about the size of a personal pizza from Dominoes but extremely good. Sauce was great and the crust is incredible. We got the Frozen Daiquiri and while it was very delicious, it wasn't very strong. So we were pouring extra shots in it. Very good spot for lunch! Would highly recommend.

Absolutely fantastic restaurant and a must stop when in the area. The difference was all in the family running the restaurant as they really made you feel welcome. You have to try the friend pizza as it is not like any other pizza in Italy. Or America for that matter.

My favorite beach side restaurant in the World. A must stop destination in Praiano in the Amalfi Coast!

Hidden Gem, Sea To Table When you've grown tired of the posh over the top touristy Positano, after a short 20 drive or a 5 minute water taxi will arrive in Praiano. A small fishing cove just south of Positano, nearly untouched by time. The absolute freshest seafood with a beautiful presentation. Most likely you'll be greeted and served by the owner, Salvatore who has lived in the house upstairs his whole life with his family since the 1930's. Serving traditional Italian seafood recipes from his grandmother who was a fisherman herself. Bar Mare Petit, also known by Donna Clelia feels like you're at a friend of the family house, with a amazing table on the beach! I was treated so kindly, got a tour of the back kitchen where he showed me the razor clams that were caught that day. After diner gave us shots of their house made Limoncello Cremamelone (Amazing) some of their amazing cake made only around Easter time. And living up to true Italian hospitality both bottles were left on our table for us to pour freely. As you might expect, we had a amazing time here! Make sure to take home a few bottles of his homemade lemoncello, I've sampled a lot this is my favorite.

What a gem in this beautiful part of the world! God supplied the scenery but Luca, Fabiola, the rest of the team provide food, service, a welcoming atmosphere that is second to none. There 's not a dish on the menu that 's cosi cosi wine is served from a local vineyard. Sono venuto, ho histo che hi mangiato me e piaciuto!