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Contribute Feedback What User likes about Punjab Indian Cuisine:
beautiful atmosphere, many vegetarian options in appetizers, side and main dishes, eating was delicious and fresh, served fast, fried options not oily. very clean. View all feedback.
What User doesn't like about Punjab Indian Cuisine:
they have some vegetarian options and a handful of vegans. simply ask for their non-dairy options. their vegetarian papkora, nirvana and lens dishes are vegan, and the herbal curry can be produced with cocos milk instead of milk. they are very friendly, just ask them. View all feedback.
Beautiful atmosphere, many vegetarian options in appetizers, side and main dishes, eating was delicious and fresh, served fast, fried options not oily. very clean.
They have some vegetarian options and a handful of vegans. simply ask for their non-dairy options. their vegetarian papkora, nirvana and lens dishes are vegan, and the herbal curry can be produced with cocos milk instead of milk. they are very friendly, just ask them.
First I was thrilled by the number of vegetarian dishes they have on the menu. but when I asked which articles were free of milk, there were only two; lentil dishes. the server said that they can not make the dishes without dairy, if desired, because there are milk in their basic sauce and they do not make it off site, they buy it so. So, with only two entree options, vegan are limited. all that was said was the court I had was pretty tasty.
Excited that an Indian restaurant in our opposite opened and we rushed to try. the food was very good, well seasoned and the amount of warm requested. will often be back to taste all the dishes.
The food was satisfactory. We ordered garlic naan, vegetable malai kofta, and kadai chicken. The garlic naan was excellent - crispy and bursting with garlic flavor. The malai kofta was very creamy and a must-try. Unfortunately, the kadai chicken was not up to par. The mango lassi was average. The ambiance of the restaurant was pleasant, and the staff was good.