Di'vine Wine - Full Menu
Full Menu
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Menu
Drinks
Alcoholic Drinks
German Specialties
Antipasti
Fish
Restaurant Category
Sandwiches
American Food
Desserts
Sides
Chicken
Mexican-American Food
Salads
Meat Dishes
Vegetarian
Snacks And Sides
First Course
Roasted Red Pepper & Smoked Gouda Soup
Cheese Fondue For 2Second Course
Lump Crab Cake With Remoulade Sauce
Warm Brie With Black Currant JamFourth Course
Cupcakes With Strawberries And Dark Chocolate/Almond BarkThis restaurant offers dishes containing these ingredients
Condiments And Sauces
These Types Of Dishes Are Being Served
Tapas Frías – Kalte Tapas
Third Course
Mushroom Risotto Served With Garlic Shrimp
Sliced Tenderloin With Blue Cheese Served On A Bed Of Arugula
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