Reviews
What AMYNa italy doesn't like about Ferrini Pasticceria:
Unfortunately I don't understand the positive thoughts, pastry shop of the past, good sweets but the hygiene leaves something to be desired, I'm a pastry chef I notice many things immediately... dirty and encrusted trays, sheeter, the machine full of flour encrusted for like 50 years, the cantucci taken and immediately thrown away!!!! Full of flour insects I understand everything but we should retire...a lack of hygi... View all feedback.
Reviews from various websites
The desserts are splendid, delicious a spectacle for the palate. The owners are of advanced age but you can see and feel that they know how to work with quality...
read more“Must-have” for this place. The older woman is super friendly. Delicious! Mega selection. I don't even know how much we got for free. Thank you. grace
Historic pastry shop. A lot of kindness. Food: 5 Service: 5 Atmosphere: 5
Ancient pastry shop run by a ninety-year-old... but with the spirit of a boy. Excellent desserts, must try!!! Unfortunately he is selling his business due to ol...
read moreAmazingly tasty little sweet treats! They are handmade and of great quality. Very soft, at the same time slightly crunchy and A LOT of filling. Big variety of d...
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