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Contribute FeedbackEverything at the restaurant looks delicious and healthy. I specifically had my eye on their breakfast, which is also served for lunch. What I ordered was very well-prepared and the coffee that accompanied it was truly delicious. The staff, who I assumed to be the owners, were very kind and down-to-earth. It is a humble restaurant that serves excellent vegetarian food in a relaxed atmosphere.
We went to brunch on a Saturday afternoon and loved both the dishes we ordered. I have the benedikt and my man has the hatch.
All plants with many gluten-free options. we had the green laterne, lavender limonade, benedikt and kekse and gravy. delicious!
Great environment, great eating and really healthy compared to the usual oil-destroyed foods of portland. for dinner and brunch were both the times of service and eating spectacular. the raw nachos are definitely worth trying, could not have imagined that would be as delicious as it was!
After a snow-covered ride from seattle we have settled in our hotel and penetrated the many vegan options in the city. put on blossoming lotus and so glad that we did it! had one of the alcohol-free drinks, the dinner salad with lemon-thini, the Udon nutshell and the grill bowl. everything was stellar. it is also a beautiful environment. comes back in definitiw!
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