Reviews
What Iaan Warren likes about Khu Larb:
Lovely little Thai restaurant. Food was great, all the usual/expected Thai dishes plus a few specialties. It wasn't at all busy when we went for midweek lunch, but the food was great and the service was excellent (especially as the host was doubling duty as the server). Nicely furnished and well-kept dining room, bright with fresh roses on every table. View all feedback. What Patty doesn't like about Khu Larb:
Today, I ordered to go, “crispy garlic prawns” with egg noodles instead of rice. The dish was described as, “Marinated prawns breaded and deep fried with Thai spice and black pepper, topped with cilantro, chopped green onion and crispy garlic”. I was back at my car in cold, windy weather when I opened the order and found instead, tepidly warm, not hot, prawns, with plain, flavorless soft (not crispy) batter with no h... View all feedback.
Reviews from various websites
Today, I ordered to go, “crispy garlic prawns” with egg noodles instead of rice. The dish was described as, “Marinated prawns breaded and deep fried with Thai s...
read moreDrink was too sweet. My food was brunt, salty and bitter. Service quite slow. Otherwise it’s a cute little place.
It was amazing! I got a Khu Larb tattoo not long after eating here for the first time but I’ve been known to be impulsive. I didn’t know food could taste this g...
read moreLovely little Thai restaurant. Food was great, all the usual/expected Thai dishes plus a few specialties. It wasn't at all busy when we went for midweek lunch,...
read moreGreat little Thai restaurant, delicious food that is reasonably priced. Nice ambience, smooth jazz for background music. Friendly, accommodating waitstaff
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read moreVisiting this Thai restaurant in Port Townsend is a delightful and delicious experience, with standout dishes like the tofu with lemongrass sauce receiving high praise. The attentive and knowledgeable staff cater to both vegan and non-vegan diners, making it a popular choice for all preferences. While some dishes may be a bit salty, overall, the food is tasty and aromatic, showcasing a level of care and quality that sets it apart from the average Thai cuisine. The beautiful setting, quick service, and affordable lunch options make it a must-visit spot in town.
Curries, noodles, soups, stir, everything is made with love, quite a cut above the average Thai cuisine found outside Thailand. Walk along the coast after dinne...
read moreThai iced teas can be made vegan with coconut cream. Fried vegetable rolls are large and crispy. I ordered the mock duck, which was similar to a Tofurky. It com...
read moreThis is a beautiful place with quite delicious food, but it is far too expensive for what it is.
Several selected vegan-friendly dishes, many of the curries can be made vegan by not requesting fish sauce.
I usually have my go-to dishes in Thai restaurants, but decided to try the tofu with lemongrass sauce as it is one of their signature dishes. It was very tastef...
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read moreWhat an amazing find for dinner before the ferry ride back to Whidbey. Delicious food and the friendliest servers make this a top spot to enjoy Thai cuisine, no...
read moreRandom pick while in DT Port Townsend. The service was somehow lacking. Ordered hot sake and got it just when we were about to check out (and we declined it and...
read moreNice atmosphere, great appetizers and entrees, great staff.
Very friendly and attentive staff and tasty food. We came in with a large party of about 17 people and the restaurant was able to accommodate. I ordered the gre...
read moreWho would think that a Thai restaurant in a small town of Port Townsend is super authentic and serves very tasty Thai food? I am Thai and I am very picky about...
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read moreA few options labeled as vegan, but most things can be made vegan. Server was very helpful in answering questions. Loved the Tofu Tod appetizer and massaman cur...
read moreCurries, noodles, soups, stir fry, everything is made with love, quite a cut above the average Thai cuisine found outside of Thailand. Walk down on the waterfro...
read moreThis is a nice place with pretty tasty food but it’s way too expensive for what it is.
Several labeled vegan-friendly dishes, many of the curries can be made vegan by requesting no fish sauce.
I usually have my go-to dishes at Thai restaurants but decided to try the tofu with lemongrass sauce as it is one of their signature dishes. It was very flavorf...
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