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Contribute Feedback What Ekbal Mehta likes about New Sangamam:
The South Indian non-vegetarian food at this restaurant is fantastic. The Chicken 65 was delicious, the parotta was fluffy and crispy, and the gravy was tasty. The Paya was also cooked perfectly. View all feedback.
What Tymon Wiśniewski doesn't like about New Sangamam:
I request everyone to pls don't order from sangamam hotel. I ordered mushroom 65 and dosa from sangamam hotel that costs around 304 rs. But see guys the quantity and taste was not even good and really hate this. This was my worst experience ever. For veg lovers i suggest not to order here. View all feedback.
If they want hardcore tamilnadu not veg chettinad type eating this is the place close to kumananchavadi, near porur in chennai only at the entrance of the crossing to chennai bypass, mangadu and poonamallee. the food varieties are full of masala loaded mutton, fish, huh, egg delicacies and at the end her breast will definitely like a churning effect. the price is okay. Online payment except gpay is available. parking is only on the road. strictly recommended for one time only.
Food tastes are really good. Mutton gravy rate is too much which doesn't worth
Food is good little bit spicy parking is available in this place.Cost of food also moderate and nic service.
Very less quantity of prawn and nethili fry sidedishes I asked waiter to bring other gravy he said no other gravy sir becoz tomorrow is holiday then it means they are serving same dishes for next day poor......
I request everyone to pls don't order from sangamam hotel. I ordered mushroom 65 and dosa from sangamam hotel that costs around 304 rs. But see guys the quantity and taste was not even good and really hate this. This was my worst experience ever. For veg lovers i suggest not to order here.
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