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Contribute Feedback What Cody Donnelly likes about Restaurant l'Etna:
You must not be mistaken: when you enter this restaurant, you will find the delicious taste of Italian cuisine. It's simple, effective and good.Sardines are fresh and well seasoned. The marala scalope is a delight. Shootamisu is falling. thank you for the change!!! View all feedback.
What Wolf Geisler doesn't like about Restaurant l'Etna:
..... more mixed in reality: the decor is bof, the dishes are not bad, but not at the extraordinary level described, and the reception was fresh. At the finish, it is a real disappointment over the expected level.
Of the little happiness, everything is excelled, fish are fresh and tasteful, the wine is equally well selected. welcoming and charming advice;
Not obvious to find if you don’t know too much and to park it is enough cotton but as soon as you enter this establishment you feel the whole heat of Italy invade you!. I really love this restaurant. At least here you don't have pizza but delicious Italian dishes as you can eat in this beautiful country rich in gastronomy. everything is good and everything is well done, even service is excellent. Go there without any fear you will not be disappointed.
Thank you for this good time I thought I ate the cannellonis of my beautiful father!the excellent tiramisu!
Really excellent! Thank you to the chief for his super linguini to the gambas and cepes and this tiramisu to the strawberry. super reception, attentive and attentive service we will come back on !
Simple and authentic atypical, helpful, good advice. with regard to the dishes, I eat regularly and everything is a delight. A little more expensive than a basic Italian but so much better :incomparable to others, both at the flat level offered and flavors