La Capitainerie - Feedback

What Mathilde Foucher doesn't like about La Capitainerie:
nice decoration but unfinished cuisine. a leaflet with mushrooms that was not one, since served on a vulgar slice of bread; a fish dish that had no taste with a fadasse sauce. So we didn't take dessert! We really paid too much for what we ate. We told the waitress that the meal was more than average (since she asked us if everything had gone well) but she did not appreciate it. Too bad! I strongly advise this restaur... View all feedback. What Florence White likes about La Capitainerie:
Sunday at noon, we had booked and fortunately because the restaurant was complete...To begin with we discovered a delicious wine: a viognier vintage of October d'ardèche. a pure wonder! my companion took a pontiflette, that is, roasted potatoes with mortal sausage and cancoillotte. And I'm a machine with raw ham and roasted potatoes. beautifully presented, the dishes were hearty and delicious. In dessert, I took a lo... View all feedback.