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Contribute Feedback What Marco Salluce likes about Hostaria 2m:
Host and family environment, where the fish masters it with a friendly and friendly staff. Excellent appetizers of great fantasy with fresh ingredients mixed between fish and mushrooms, until the fish roast of Ionio from the cuttlefish to the scampi served with fresh fruit, all really good and very tasty. If you pass through Policoro the stop is obliged. Recommended! View all feedback.
What Marinella Armandi doesn't like about Hostaria 2m:
4 appetizers for two plus two glasses of wine....66 euro.... Where the fish didn't even see.. 1 shrimp on a black rice tapin.... A swordfish burger.... 2 slices of smoked salmon ine with a little salad.... 2 tentacles ini polipo with pumpkin cream and 1 potato of cuttle and mozzarella in a green cream... Perhaps the Lady will have mistaken fish....
I ate a tortine of rice with porcini and prawns from screaming and fried fish?. Kitchen really high level!! !
Magically perfect. The palate is enhanced by the great mastery of chef Antonio.
Excellent staff very professional to try
Excellent raw materials, very good service right price
Host and family environment, where the fish masters it with a friendly and friendly staff. Excellent appetizers of great fantasy with fresh ingredients mixed between fish and mushrooms, until the fish roast of Ionio from the cuttlefish to the scampi served with fresh fruit, all really good and very tasty. If you pass through Policoro the stop is obliged. Recommended!
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