Menu - Gasthof Pockinger Hof

German, Breakfast, Meat

Menu

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A complete overview of all 133 meals and drinks can be found here on the menu of Gasthof Pockinger Hof from Pocking.

Food Images

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Menu

  • Kaffee

    Greek Mocca
    Greek Mocca
  • Longdrinks

    Wodka Orange
    Wodka Orange
  • Spirits

    Bacardi Mit Cola (1,2,3,5)
    Bacardi Mit Cola (1,2,3,5)
  • Dessert

    Hausgemachte Panna Cotta
    Hausgemachte Panna Cotta
  • Cream

    Baileys Original Irish Cream
    Baileys Original Irish Cream
  • Starters

    Fried Gizzards
    Fried Gizzards
    Alaskan White Fish - 1/2 Pound
    Alaskan White Fish - 1/2 Pound
    Catfish - 2 Fillets Over 1/2 Pound
    Catfish - 2 Fillets Over 1/2 Pound
    Large Shrimps - 6 Jumbo
    Large Shrimps - 6 Jumbo
  • Meat Lover Plates

    4 Pc Chicken
    4 Pc Chicken
  • Lecker - Aber Nicht Jugendfrei

    Grog Vom Rum
    Grog Vom Rum
  • Wermut (5Cl)

    Martini Bianco Oder Rosso
    Martini Bianco Oder Rosso
  • Side Orders

    Breaded Green Beans
    Breaded Green Beans
  • Sandwiches

    Giant Pork Tenderloin
    Giant Pork Tenderloin
    Super Burger - 1/2 Pound
    Super Burger - 1/2 Pound
  • Lent Menu

    Homemade Hamburgers
    Homemade Hamburgers
  • Kaffee-Spezialitäten Und Warme Getränke

    Tee Mit Zitrone Oder Milch
    Tee Mit Zitrone Oder Milch
  • Whisky Vodka Rum

    Johnnie Walker Scotch
    Johnnie Walker Scotch
  • Aus Den Suppentopf

    Rinderkraftbrühe Mit Grießnockerl
    Rinderkraftbrühe Mit Grießnockerl
  • Seafood

    21 Shrimps
    21 Shrimps
  • Chicken

    2 Pc Chicken
    2 Pc Chicken
  • Röviditalok

    Metaxa *****
    Metaxa *****
  • Spirituosen Und Mix Longdrinks

    Metaxa *******
    Metaxa *******
  • Just Entrees

    Your Choice Of Potato
    Your Choice Of Potato
    Smelt - 3/4 Pound
    Smelt - 3/4 Pound
    Frog Legs - 6 Pairs
    Frog Legs - 6 Pairs
    All Our Fish Is Served With Homemade Tartar Sauce!
    All Our Fish Is Served With Homemade Tartar Sauce!
  • Soup

    Linsen-Kürbiscremesuppe
    Linsen-Kürbiscremesuppe
  • Pockinger Hof's Schnitzel Klassiker

    Pocking's Knusprigstes Schnitzel Wiener Art
    Pocking's Knusprigstes Schnitzel Wiener Art
  • Aperitivos

    Campari Mit Orangensaft Und Soda
    Campari Mit Orangensaft Und Soda
    Kirschlikör Oder Pfefferminzlikör
    Kirschlikör Oder Pfefferminzlikör
  • Steaks

    Fleisches Lust Wirzig Gebratenes Holzfällersteak
    Fleisches Lust Wirzig Gebratenes Holzfällersteak
    Saftiges Argentinisches Steak Von Der Rinderlende 200G
    Saftiges Argentinisches Steak Von Der Rinderlende 200G
  • Salads

    Bunter Beilagen Salatteller
    Bunter Beilagen Salatteller
  • Pasta

    Tagliarini Sorrentina
    Tagliarini Sorrentina
  • Main Dishes

    Würziges Gemüsecurry
    Würziges Gemüsecurry
  • Hot Plates

    Blue Gill
    Blue Gill
  • Modifiers

    Shaved Ham
    Shaved Ham
  • Side Dishes

    Fried Livers
    Fried Livers
  • From The Grill

    Schweinefilet Rosa Gebraten
    Schweinefilet Rosa Gebraten
  • Hauptgang

    Knuspriges Schnitzel Vom Hähnchen
    Knuspriges Schnitzel Vom Hähnchen
    Ofenfrischer Schweinebraten Im Dunkelbiersafterl
    Ofenfrischer Schweinebraten Im Dunkelbiersafterl

Feedback

I don't need to talk about the mentality of the locals. I'll summarize it briefly. The ambience is very nice The service is friendly The food is cheap I personally find it sweet, the supplement salad a picture of the jammer. The potato salad is inconvenient and could also come from the bucket from wholesale. I ordered calf head, a mix of cartilage and fat. I didn't think so bad. I'll find another tooth in the food. I drew attention to the operation, but there was no reaction. Actually, the place is well visited, maybe I just had bad luck?

General today led us the road to pocking. our feelings should decide today for our lunch. after reading various menus it should be the pockinger hof, which is located at the rande of the center and has a hotel with it. in front of the house there are a few parking places, otherwise enough public where they pay only 30 cent for 1 h. the entrance to the vaulted restaurant is barrier-free, the toilets are located in the cellar. we were welcomed very nice by a young lady dressed with a green-white costume blossom and black diocese pink. we were allowed to choose a place, she came with the cards and the immediate question what we want to drink. how should we know if we don't even know what it is. but it was very nicely accepted that we would like to look first. we were now welcomed by the chef who announced our drink request. the drinks were served quickly, even eating was not long. A pity that it was not served at the same time, we don't like it. there was a good appetit and it was asked during eating whether everything was in order, the chef also asked. unfortunately, the one blank plate was already deleted when eating. it was examined whether we had cost and there was a demand for coffee or dessert. the payment process started quickly, we got a proper document and we were still nicely approved by both ladies and they wished us a nice weekend. we come to very good 4 stars. the menu consists of a beautiful cover in the solid leaves. here is everyone thought, but the map on the hp is no longer up to date. on the first page there are recommendations that currently consist of pfifferlig dishes. bier selection is quite small, but there is a very large selection of open and bottled wines with a precise description. we ordered a dark beer to drink 2,80 € and a special 0.5 l 2,80 €. for dinner we chose the Rottaler mostgulasch from the black with serviette knuckles and leaf sachets €9.90 and the cooked table top of the classic! with chunky, red and yellow carrots, apple claws and butter potatoes € 12.90 . the dark beer from the lion brewery passau was served in the bottle and a little bit in a 0.2 both drinks were well cooled. the goulash was very tender and juicy roasted, very well seasoned with swirling and lay in a spicy, delicious sauce. the serviette tip was also tastefully pointed and had been fried again in the pan. I felt very good, spotzl would be different. the addition salad consisted of field-eye-leaf oleto and head salad, yellow puppies, peeled gurken the one disc should be deco, soy sauce and half cherry tomate peter 3 would be sad. the gurken had their own delicious marinade with dill. the rest of the salat was refined with balsamicodressing and wounded us. the table top was super sweet and beautifully bright pink cooked with a beautiful taste. cut plant sauce to kneel, they would rather lick the plate. beautifully refined in consistency with fresh crumbs. potatoes of a sort with taste, sprinkled with fresh petersil and boiled to the point, as well as the yellow ointments. Moreover, there were still freshly grated cocks that had something in themselves. here we would go again at any time and can only recommend it. there's only one, 5 stars. the ambiente sat in the vaulted cellar we enjoyed very well. bright wooden seats, outside a large bank, heavy wooden tables, each table beautifully illuminated. the vault in white lacquered, a few pictures decorate the wall. benches and chairs all covered with the same cushioning and with the same fabric lying decoration kissen. on the table a green deck, a wine card, a glass with tealight and a wooden stand with cutlery, incl. spoons and green serviettes. unfortunately, no mills, but only salt pepper shakers. there is also a winter garden and a beer garden in front of the house, also everything beautifully decorated. we felt comfortable, 5 stars with the eye pressed because of the layers. cleanliness here was all clean, even in the toilets. 5 stars

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