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Contribute Feedback What Mathilde Bonnet doesn't like about Bistrot 1954:
I don't know if I can sit. That's why I'm not looking at my girlfriend and me. The prices are far too high (4 euros of hot chocolate without cream served in a simple glass... certainly not terrible at all). I don't advise. Service: Dine in Type of meal: Other View all feedback.
Super nice this place I had good comments with my customers! Today, just a good coffee break in the hot but want to come back to lunch! Hot room! I focus on the very friendly welcome and that with many people this 1st day of the year on the coast! See you soon!
A very warm welcome in a very successful decor, really great home dishes with fresh and local products, I say bravo to this beautiful team, thank you all for this superb weekend. I advise you!!!! Ronan
A super nice setting, a team at the top, a refined kitchen the lotte with the potatoes of St Mathieu a tile. Anyway, except I'll be back soon
The meal and dessert was delicious。 But the bread was weird, we had the impression that he had been left behind during the night, which derogated us. The location near the window is good, but there is noise in the restaurant and it is not very comfortable to eat.
Service a little slow, but we arrived after the usual hours (14h). The bistro menu is a treat, the fish perfectly prepared and cooked, enjoy it sumptuous. The map is a lighter version of the Restaurant de la Pointe Saint Mathieu adjoining, the quality is there, the sea view in addition, a pleasure!
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