Menu - Barone's Restaurant
Menu
Here you will find the menu of Barone's Restaurant in Pleasanton. Right now there are 190 courses and drinks on the menu.
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Menu
Champagne & Sparkling Wines
Dom Perignon, Epernay, France$235.7Cabernet Sauvignon
Caymus, Napa Valley, 2017$127.7 Silver Oak, Alexander Valley, 2015$122.8 14 Hands, Washington State, 2016$11.8 Mcgrail Vineyards, Reserve, 2015$17.7Chardonnay
Chateâu Montelena, Napa Valley, 2016$93.3 Rombauer, Napa Valley, 2016$81.5 Wente, Riva Ranch Reserve, Monterey County, 2018$11.8 Sonoma Cutrer, Napa Valley, 2017$13.8 Sonoma-Cutrer, Russian River Ranch, 2017$58.9 Tate, Spring Street, Napa Valley, 2015$63.8 Orin Swift, Mannequin, Napa Valley, 2015$73.7 Frank Family Vineyards, Napa Valley, 2017$73.7 Spring Mountain, Napa Valley, 2016$73.7 Rombauer, Carneros, Napa Valley, 2018$73.7 Talbot, Sleepy Hollow Vineyards, 2013/2014$93.3 Far Niente, Estate Bottled, Napa Valley, 2017$98.2 Dumol, Russian River Valley, 2016$98.2Sauvignon Blanc
Cakebread, Napa Valley, 2017$88.4 Cloudy Bay, New Zealand, 2015$57.0Merlot
St. Francis, Sonoma Valley, 2016$52.1Red Wines
14 Hands, Merlot, Washington State, 2016$11.8 Concannon, Petite Sirah, San Francisco Bay, 2017$11.8 Acacia, Pinot Noir, 2016$16.7 Frank Family, Zinfandel, Napa Valley, 2017$18.7 Rombauer, Merlot, Carneros, Napa Valley, 2016$18.7 Concannon, Petite Sirah, San Francisco, 2017$47.1 Santa Margherita, Chianti Classico Riserva, Italy, 2015$66.8 Seghesio, Zinfandel, Sonoma, 2016$76.6 Murrieta's Well, The Spur, Livermore Valley, 2017$76.6 Rombauer, Zinfandel, Napa Valley, 2017$81.5 Duckhorn, Blend, Decoy, Napa Valley, 2016$81.5 Duckhorn, Blend, Paraduxx, Napa Valley, 2016$98.2 Nickel Nickel, Syrah, Russian River, 2016$98.2Sparkling & Champagne
Veuve Clicquot Ponsardin, Brut, Reims, France$117.9White Wines
Michael David, Sauvignon Blanc, California, 2018$39.3 Masi Masianco, Pinot Grigio, Delle Venezie, Italy, 2018$39.3 Rodney Strong, Sauvignon Blanc, Sonoma, 2018$49.1 Twomey, Sauvignon Blanc, Napa And Sonoma, 2017$63.8 Caymus, Conundrum, Napa Valley, 2016$68.8Pinot Noir
Acacia, Sonoma, 2016$66.8 Frank Family Vineyards, Carneros, 2018$71.7 Sanctuary, Santa Maria Valley, 2015$88.4 Twomey, Russian River Valley, 2017$88.4 Erath Leland, Willamette Valley, 2015$88.4Dessert Wines
Dolce, Napa Valley, Late Harvest, 2012Pasta
Pappardelle Bolognesehouse made meat sauce; mascarpone cheese dollop
$25.5
Macaroni Cheesetraditional preparation
$7.9 Spaghettini With Meatballs$17.7 Spaghettini Frescaroasted roma tomatoes; light marinara; shaved garlic; extra virgin olive oil; fresh basil
$15.7 Zucchini Al Pestosautéed zucchini spirals; sun gold cherry tomatoes; lemon‐parsley pesto
$17.7 Porcini Mushroom Ravioli Filetsliced 4 oz. filet mignon; caramelized onions sautéed spinach marsala wine cream sauce
$33.4Entrées
Prawn Cocktailfour jumbo prawns; house made cocktail sauce lemon
$13.8
Ahi TartareSoy; ginger; avocado; sesame oil; scallions; habanero chili & Mirin wine. Served + crispy wontons
$19.6Chicken
Chicken Parmesanserved + mashed potatoes seasonal vegetables
$31.4Steaks
Ribeye Steak12‐ounce grilled‐to‐order prime grade; chimichurri sauce roasted potatoes; seasonal vegetables
$43.2Salads
Iceberg Wedgetoy box tomatoes; crisp onion strings; applewood smoked bacon; caramelized pecans; dried cranberries; bleu cheese dressing
$14.7 Arugula, Prosciutto Watermelonfeta cheese; house made balsamic vinaigrette
$14.7 Quinoa Black Bean Saladfresh kale; mango corn salsa + cilantro bell pepper; house made honey‐lime vinaigrette
$13.8Main Course
Lamb Rackpistachio‐encrusted; mint jelly reduction roasted potatoes fresh seasonal vegetables
$43.2Lunch Entrées
Pan Seared Chilean Sea Basswith buttermilk mashed potatoes; seasonal vegetables
$39.3Starters
Chicken Tenders Fries(3) lightly breaded chicken tenders house made french fries
$9.8 Barone's Wingsone dozen; three dipping sauces
$13.8 Pan Seared Salmon Filetwith buttermilk mashed potatoes; seasonal vegetables lemongrass‐ginger beurre blanc
$31.4 Pepper Encrusted Ahiwith buttermilk mashed potatoes; seasonal vegetables
$34.4 Scallops Spiediniapplewood‐smoked bacon wrapped sea scallops; calabrian chili aioli; buttermilk mashed potatoes fresh seasonal vegetables
$35.4 Herb Roasted Pork Chop's(2) 6‐ounce chops; whole grain mustard glaze sweet potato puree seasonal vegetables
$39.3 Barone's Bacon Cheeseburgerhand‐formed 9‐ounce premium angus beef; sliced tomato; caramelized onions; applewood‐smoked bacon; green leaf lettuce; classic dill pickle aged cheddar cheese. served + Barone's fries; chipotle aioli toasted pretzel bun
$19.6 ScooziSchnitzel Und Fisch
Calamari Sicilianatossed + house made marinara red chili flakes
$15.7Seafood
Salmon Cakesthree house made salmon cakes; citrus dill aioli
$17.7Small Plates
Rock Shrimp Risottoarborio riso; grilled rock shrimp; garlic herbs; parmesan reggiano
$35.4House Specialties
Linguine Clamshouse made marinara / white wine sauce
$24.6Children's Menu
Spaghettini With Meatballsmaller portion of this classic favorite
$11.8 Mini Burger Fries6oz. angus patty house made french fries
$11.8Cabernet Sauvignon (Wines By The Bottle)
Jordan, Alexander Valley, 2015$113.0Pinot Gris / Grigio
Etude, Carneros, 2017$71.7Napa Valley
Plumpjack, Napa Valley, 2015$103.1Local Pinot Noir
Edna Valley, Central Coast, 2017$44.2North Of The C
Heitz Cellars, Napa Valley, 2014$93.3Sparkling & White Wines
Zonin, Pinot Grigio, Italy, 2018$8.8 Chateau Ste Michelle, Riesling Col. Valley, 2017$8.8 Michael David, Sauvignon Blanc, Lodi, 2018$9.8 Maschio, Prosecco, Banfi, Italy$9.8 Whispering Angel, Rose, France, 2018$11.8 Domaine Chandon, Sparkling, Napa Valley, N.v.$13.8Blush Wines
Beringer, White Zinfandel, 2018$34.4Cabernet Sauvignon & Proprietary Blends
Joel Gott, 815, California, 2017$66.8 Justin, Paso Robles, San Luis Obispo County, 2017$76.6 Wente, Charles Wetmore, Livermore Valley, 2017$76.6 Otra Vez, Calistoga/Napa Valley, 2014$76.6 Mcgrail, Reserve, Livermore Valley, 2015$81.5 Spring Mountain, Napa Valley, 2015$93.3 Beaulieu Vineyard, Tapestry, Reserve, Napa, 2015$98.2 Orinswift, Papillon, Napa Valley, 2016$117.9 Justin Isosceles, Cabernet Sauvignon, Paso Robles, 2016$127.7Leaves And Bowls
Classic Caesarromaine lettuce; sun‐dried tomatoes; shaved parmesan; house made garlic‐anchovy dressing
$11.8American Kobe
Braised Short Ribsrosemary herbs; cabernet au jus; crispy house made asiago polenta cake seasonal vegetables
$37.3Soups & Starter Salads
Baby Greenscaramelized pecans; dried cranberries; house made balsamic vinaigrette
$11.8Steaks & Chops
New Zealand Lamb Chopsfour lamb chops; house made chimichurri sauce
$19.6
Offers
Exclusive restaurant offers: Justin Isosceles, Cabernet Sauvignon, Paso Robles, 2016 -70% for $38.3 !
