Hickory By Kent Rathbun - Feedback

Brisket good, ribs awful, chicken had no taste, cole slaw was so bad we sent it back, mac n cheese dry. won't be going back.

AVOID AVOID AVOID Mr. Rathbun needs to visit Dickey's to learn to make BBQ. Even two of our sides of cole slaw and mac n cheese were lame. It was easy to unders...

Very good, but not great. While prices were surprisingly affordable for west Plano/Frisco, portion sizes were a little small. (Specifically the appetizers But t...

Our party of all enjoyed the food, including appetizer, entrees dessert. The meats were good quality and well prepared. The sides were delicious. The burgers we...

Being a Wagyu cattle producer I was wanting to try the Wagyu BBQ Brisket and I was not disappointed. I will be back for more if you keep Wagyu on your menu offe...

I had a great experience at DFW thanks to my server Tiffany! She was amazing - friendly, attentive, and recommended three delicious items from the menu: Brisket...

This restaurant has a sophisticated and trendy atmosphere without being pretentious. We tried the 3 meat platter, a medium rare hickory burger, and brisket Mac...

I decided to visit this restaurant based on a recommendation from a friend, and I am so glad I did. The place is truly incredible. As soon as you arrive in the...

Had dinner here recently with friends. Never knew BBQ could be gourmet! Awesome menu with creative and tasty apps, entrees and sides. Drinks were well made. Onl...

Ate at the Air Port resturant and it was absolutely fantastic! It took me more than 3 years of practice to master brisket smoking at home and this place is as g...

Very good, but not great. While prices were surprisingly affordable for west Plano/Frisco, portion sizes were a little small. (Specifically the appetizers. But...