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Contribute Feedback What Israa E likes about The Shed Huntington Ny:
A lovely brunch spot with a nice atmosphere and seating arrangement. Cleanliness is impressive. Disappointed they lack vanilla iced coffee, but overall, it's a good restaurant. Worth checking out in Long Island. View all feedback.
What james luski doesn't like about The Shed Huntington Ny:
Took a while for the bartender to offer me a menu or anything. After being given water, a good 5 minutes passed before checking in again. Got a local IPA $9 for maybe 12oz) and a cup of tomato soup $5). Beer was great, though expensive, and I was never asked if I wanted a refill. Soup tasted as though a tomato was pulsed through a food processor, heated and served after 10 minutes of waiting.Vegetarian options: Many... View all feedback.
The food here was delicious and the staff was friendly and attentive. We got there just in time before the lunch rush hour. The restaurant went form having just our table to being completely full and with a wait in just 30 minutes. The smoke burger was delicious!
First time here and it was a Great Spot for Brunch!!! Eraldo was our waiter?He was super nice and very good. For drinks we had the Watermelon The Rabbit Hole on the rocs. We then ordered the Shegg Sandwich and the The Chicken Sandwich. Both were delicious. The chicken sandwich had hot honey on the fried chicken was a really good touch. We also got the Gouda fries!! Def will be back !!
One of the nicest brunch places I?ve been. The attention to detail here is to an extreme. For example, when they have the maple syrup bottle, the bottle (and syrup) was warm, not out of the fridge. The butter they gave was also warmed up? super easy to spread. The space itself was very clean and has an inviting aesthetic. The food was really good as well. We enjoyed everything. Highly recommend.
Lovely venue and polite, attentive service. The namesake shed salad bowl was disappointing, but with a few tweaks could easily be made much better. The radish was good, but it needed more. The goat cheese was good, but it needed more. The wild rice base was barely present and was hard, as in undercooked, and overwhelmed by the leafy bed. The chicken was good. The mushrooms were very bland. The sweet potato was good but gosh it would be great with a sprinkle of rosemary salt.
The restaurant is so pretty. Went for brunch and have been for dinner. Dinner is a little more on the pricey end, but not bad. Brunch was good but missing some flavor thought overall good. Staff are nice and setup is pretty.