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What Urs Geret doesn't like about Gusto Sapori:
The daily maker consisted of Tortellini from the supper market with an aqueous sauce. Recipe supposedly from Piedmont. What can be marketed under real Italian tradition. A bare gray: I was there 3x: the first, the last and the only time! View all feedback.

Kathleen
14.02.2024 - 16:04
Natacha
14.02.2024 - 16:04
Ludovic
14.02.2024 - 16:04
Delphine
14.02.2024 - 16:04
Moostyck
14.02.2024 - 16:04

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