Alex Di Pancetti Simone - Feedback
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Last update : 12.04.2022
Great care in the dishes of excellent quality and attention and courtesy towards customers
Super! excellent cuisine, friendly and welcoming staff, amazing atmosphere. Thank you very much for the beautiful evening: )
Very nice local, in a spacious and equipped with useful mushrooms that kept warm, despite outside the temperature was quite low. my wife laid one of the best Catalans with her side of her life, I took a tris of fish tartare nothing bad and then a great sloppy tuna; to conclude a sorbet to the green apple and a apple tartelet have concluded this wonderful dinner. excellent service, excellent wine card and average account, always calculating the quantity and quality of the fish taken.
A goto trip. my husband and I tried the new tradition degotation menu evolving from courses. I would say we couldn't make better choice, cured dishes, fresh, delicious and with flavors to explore. right account, given the place and the products they offer. I highly recommend to those who want to spend an alternative evening compared to the usual classic trattoria dishes. thanks to all the staff who work there and the simone holder
Comfortable place, with pleasant background music, refined dishes but with dimmed fish goto, sin is little
Last update : 28.12.2023
We booked a hotel in Pietrasata for a short getaway and had not booked the restaurant beforehand. Did a bit of search on Tripadvisor and fell upon this restaurant. It turned out to be 3 min walk from the hotel. We were the first guests to arrive as we like to eat early. The service was really good (one of the perks of being the first guests and the food very tasty, well presented and good size portions (to consider if you eat a full Italian dinner... ! We were recommended wine with the food and it was a good choice from the sommelier. If we are heading that way again, we will surely stop there again.
High quality food in a neighbourhood restaurant, lovely ambience. Food beautifully presented and very good flavours. Portions don’t look huge but after two courses each liver lollipops, shrimps, spaghetti and sea bream sushi we were stuffed. Anyone who complains about portion size might be used to American sized portions, which nobody needs!
Great fish servings with additional elegant menu option, which we gladly took. The sommelier recommended a super good and not expensive Vermentino, which we could pair very well to our food. A restaurant we highly recommend in Marina di Pietrasanta center!
Overall quite a disappointment, the biggest issue is the poor value for money. Plates are well presented but flavours are missing and even expensive dishes are served with no dressing or salt for the salad (catalana di crostacei €42.00). On the plus side wines by the glass are good and they accommodated a very good pasta alle vongole for our child that was not on the menu. Other local venues offer better dishes for less, I can not recommend.
The food was awful, we waited 1 hour between two dishes. We left in the middle of the menu as the experience was so bad. We had the 5 dishes menu Terra, we waited 1 h between the first and the second dish. The taste of these two first dishes was bad but when the 3rd came (pasta! it was the cherry on the cake: the pasta was over cooked ! The salsa sour, the taste discusting. We decided to leave the restaurant as nothing about this restaurant was positive.
Last update : 27.02.2024
Good food good atmosphere price too high 72 euros per head are obviously a little too many local however good. To try again on another occasion
Wonderful place to celebrate special occasions
Nice place, good service, very good food. Nice place, food and service were v food.
High quality food, beautifully presented and delicious flavours. Not too expensive either. Some may say the portions are small visually but we didn’t go home hungry! By the time you’ve had canapé, starter and main we were stuffed. Not American style portions but who needs that!!
The servers were stretching out across the table over us to place our courses. Food was very late. Many staff acting busy, uncoordinated getting nothing done.
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