Reviews
What Dylan Kuphal doesn't like about La Marjolaine:
a basic and restricted map. little varied accompaniments (dish fries) taken a cute swine net that looks more like a roast piece. a positive point: desserts and especially local specialty based on brown ice (and its pieces). ) View all feedback. What j b (Pafou) likes about La Marjolaine:
For our second visit to this charming little village restaurant, we have been very welcome by the whole team, the boss is at the small care, the kitchen is excellent, the setting is pleasant both in the room and on the terrace, nothing to say it has become our place to prefer you. I recommend closed eyes do not hesitate. View all feedback.
Reviews from various websites
First visit to this restaurant and I have to say a nice discovery. The dishes are fresh and of good quality, the very smiling staff. For the first time, I ate a...
read moreMoment with very pleasant friends. The meal was of quality with very good dishes, waitress listening. A stone table not to be missed.
We enjoyed each other again. Thank you for your welcome and for this excellent cuisine. JOYEUSES FËTES and very fast
A festival for taste buds! My partner refused to talk to me about this discovery! I look forward to having the opportunity to return to Pierrefeu...
The quantity, quality and freshness of the products are three criteria that you will find in this undeniable place of cleanliness! Come on, you won't be disappo...
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read moreFor our second visit to this charming little village restaurant, we have been very welcome by the whole team, the boss is at the small care, the kitchen is exce...
read moreExcellent cuisine...the top cooking and the freshness of the products. Nice welcome! We'll be back!!!
Very good restaurant. Very good reception and service. Recommended on Pierrefeu.Cuisine made home.
A very good restaurant. Fresh and especially well prepared products. The welcome is warm. A very good address
Small restaurant with charm. Very good reception. Correct price. In addition, we arrived at 6:00 p.m. and we were accepted with a smile. Burger, hangs on carbon...
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