Fortune Inn - Pickering
Fortune Inn
Description
Fortune Inn presents a diverse menu that garners both praise and criticism. While some diners rave about the delicious, hot meals and attentive service, others highlight inconsistencies in food quality, ranging from bland dishes to overcooked offerings. The welcoming staff and cleanliness of the establishment are often acknowledged, enhancing the overall dining experience. Although pricing is generally perceived as reasonable, opinions vary regarding value. Despite mixed reviews, many return visitors appreciate the affordability and quality, suggesting that it may be worth a try for those seeking a casual dining experience in Pickering.
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Large restaurant, very attentive and pleasant staff, the food was nice but very average, no condiments on the tables, I had the beef and cashew nut and egg fried rice, it was a bit bland for me, a reasonable selection of beers, and an extensive selection of wines, overall, had better, but had a lot worse.
Really poor chicken satay, not even sure it had peanuts in it. Not spicy in the slightest and a weird pale colour. Pretty sure the closest the prawn toast has been to a prawn is if it was sat beside one in the fridge! The layer of prawn was the same thickness as the sesame seeds on top. The quality of the pork buns was really poor, not the soft bouncy clouds with a tasty filling, instead a dense lump full of a forgettable filling. Overall: a restaurant that has increased their prices whilst simultaneously reducing their quality to a level that means I'll not waste my money returning to.
Honestly the worse chinese weve ever had. Special satay with watered filled chicken and pork no peanuts and as for the sauce well unimaginable. Tasted dreadful. Vermicelli beansprouts and peppers more noodles than vegetables and sadly burnt. How can a chinese get salt and pepper chips wrong . Basically the quality of this takeaway was extremely poor.
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