Takieng - Phuket
Takieng
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The pad pak miang and Yum Mamuang Poo Nim at this restaurant are delicious. The atmosphere is good. A special thank you to Khun Rit for taking care of us.
The food at this restaurant is outstanding and the staff is exceptional. It is the best Thai restaurant I have ever dined at. I highly recommend this restaurant for anyone who loves Thai cuisine.
Thank you Super Mama, Rit, Ammy, Nene, Pang, and Koq for your excellent service. We are delighted to return to your restaurant again. This is truly the best place to dine.
Such a great location to have authentic Thai food in Phuket. We went 3 times and enjoyed the food but also the service so much. So we highly recommend to go there.
This restaurant is wayyyyyyy OVERRATED and OVERPRICED for the quality of food it offers. We made a reservation here based on the good reviews that we read online and it was supposed to be the highlight dinner of our trip. But instead it turned out to be a MASSIVE DISAPPOINTMENT. The sample platter of appetisers is made up of greasy, deep fried ingredients. I suspect they had been deep fried more than once. The spring roll came very burnt to the point of black, yet it made it to our plate. What a mess! The crispy roasted duck in red curry was the worst. It tasted like a bottle of salt fell into it. Super salty! We returned this to the kitchen. The wok-fried soft shell crab was also not good. It was also a bit too salty and we couldn’t taste the crab because the yellow curry egg sauce was just so overpowering. The only good dish was the plain Thai berry rice. The overall food quality was very poor. The only thing that saved this restaurant was the ambiance and the service (they took the duck dish off our bill and comped a fruit platter). We spent around 2000 baht at this restaurant (the most expensive dinner we had on this trip) yet this was also the worst dinner we had. WHAT A WASTE OF MONEY!
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