Oregano's - Phoenix

This restaurant is a small jewel, love the ambiente is a combination of old time italiener and cowboy west type. Very nice eating was really good I enjoyed it and portions are great! the picture I share is the left over pizza and we did not eat it just because we had dinner obligation tonight otherwise I would not even have a picture to share lol! salat very refreshing and big. that can be your lunch. my man ordered pasta and sausage, they were good! everything was very delicious!

We were visiting the area and decided to give this place a try, and were not disappointed!! We stopped and chatted with a local who happened to be there at the same time and he ended up buying our whole meal for us because we just got married! (5 stars to him too). My husband ordered Chicago style pizza right away because we knew it took longer and they said they'd get it put right in. My food was ready very quick. There was a mishap because his pizza somehow got a little messy looking (see picture) and the manager came out and said they would give us that one to go and another one both completely free. They both tasted amazing, and we're still eating the leftovers a few days later! Food was great, our waitress was great, and the locals were great.

My dinner was delicious! First time visiting and WILL go again. Service was great, food delicious, and price good.

Had a great time. Its always fun to start an order with So, we 're going to need to go boxes... and then order it all because you just cant decide! Our server, Lindsey, was awesome and super helpful. We started with the Boom Dip, cheesy spinach artichoke dip with flat cheese bread for dipping. It wasn 't overloaded with spinach and they didn 't skimp on the artichokes like most places. Then the Guaca-Tony, an italian style cheese crisp?! with heaping scoops of chunky guacamole. We followed up with the Coop De Ville Jumbo Chicken Parm and the Big Beefstro Salad. The Parm was perfectly crispy with a generous helping of mozzarella and thick marinara that stuck to the fettuccine. The Beefstro had an enjoyably gentle spicy kick to it and shredded ribeye that tasted nearly caramelized. An awesome mix of sweet spicy if that 's what you like! We finished with a custom Pan Pizza filled with mushrooms, onions, peppers, Canadian bacon and fresh basil. I would 've liked to see the sauce on top, but once you take a bite, does it really matter? We had planned to top off with The Original Pizza Cookie but if we hadn 't finished, let 's face it, you can 't doggie bag ice cream. That will have to happen another day. I have to say, after dining at 2 steakhouses in the past 2 weeks, we were giggling when we got this bill. We ordered twice as much food and still came in at under $100. Definitely going to keep that in mind when we take our 5 kids out to eat!

What a let down. I was looking so forward to a good meal after an extensive day of cleaning I am completely exhausted, we decided to order oregano and have it doordashed I don't usually do this as I find it expensive however that part went well ! It was the food that was a major disappointment...There apparently is no quality control one so ever as our pizza was burnt there was no dressing on the Antipasta and the sandwiches were so dry and salty my husband tossed his out. On the flip side the garlic bread that came with my alfredo after dark was soggy and mushy like it had gotten wet. Ultimately it was a waste of good hard earned money. I don't recommend eating here it's just not what it was. Which is a shame as they were our goto for a decent salad and pizza. Possibly just an off night but enough wrong with the quality that I will be moving oregano to the bottom of the eat out or recommend list.