Avanti - Phoenix
Avanti
Description
Avanti, a Valley tradition since 1974, offers a unique dining experience with dramatic black and white interiors, candlelight, and a quiet atmosphere. Vegetarians and Seafood lovers will be impressed by our selection of homemade pasta, including Gnocchi Alfredo, Eggplant and Meat Lasagna, and seasonal handcrafted Ravioli. We also feature fresh Fish and seafood dishes like Jumbo Shrimp Cocktail and Italian Cioppino. Avanti is renowned for our Ossobucco, robust steaks, and chops (lamb and pork), which have earned numerous awards. Indulge in our carefully guarded family recipes for dessert and Cappuccino in the piano bar, including Tiramisu, Cannoli, and a chocolate mousse infused with rum that is incredibly light and fluffy.
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Feedback
Sunday night dining, restaurant not half full which was great because it was so easy to talk with our friends without background noise to overcome. Service was very good, food very good, thank you to the servers...we had a very nice evening....
The food was fantastic with generous portion sizes. The service was good, although a bit slow. The decor is a bit outdated, but I would definitely return.
The Wine Tasting dinners at Avanti are amazing! It's fun to experience and enjoy new wines or learn more about the wines we're already familiar with. The food which Avanti serves to go along with the wine pairings is never a disappointment....always generous portions and delicious, from the first course to dessert! The service is top notch and the staff is super friendly. We always look forward to Avanti's Wine Tasting dinners on a Friday night.
Probably the worst Italian food I’ve ever had in my life. Ordered the linguine with clams. The linguine was overcooked I couldn’t taste the clams because there was so much garlic in the dish.. With the price in the lousy food. Probably would never eat her again. Food: 1 Service: 3 Atmosphere: 3 Price per person: $30–50
Such a special place!!! A time capsule feeling capturing old school Italian hipness with always top tier cuisine. We always sit in the bar area because it is stunningly beautiful and so unique. And the service is extraordinaire! If you've never been, do yourself a favor and get to Avanti's! Food: 5 Service: 5 Atmosphere: 5
Menu
Small Plates & Starters
Oysters On The Half Shell Or RockefellerInsalate
Avanti Caesar Saladbibb lettuce; artichoke; avocado asparagus; + house vinaigrette
Benito Saladmixed baby greens; shrimp; artichokes; avocado tomato; vinaigrette
Brioni Saladscallops; shrimp; calamari; mussels; olives chopped celery tossed in a tangy lemon; olive oil dressing on a bed of mesclun salad
Specialita
Parmesan Encrusted Salmon Piccata Chicken Breast Angelo
Menu PDF
FAQ
More information
QR-Code for the menu
