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What Tom Oliver likes about Ruth's Chris Steak House:
When it comes to flavor, this place truly excels, but be prepared to spend. Three of us ended up with a tab of over $150 each after ordering steak, vegetables, and a baked potato. It's important to note that everything is priced à la carte. The potato was so gigantic it almost looked artificial, but honestly, it was the best I've ever had, even though my wallet is still recovering from the bill. Ouch! View all feedback.

Tom
05.01.2024 - 11:19

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