Reviews
What Chrissy S likes about Porcos Porchetteria:
Yoooo how have I not tried this place sooner? It got on my radar when I was looking for sparkling espresso (of all things! . The citrus something spritzer was indeed fabulous, but my breakfast sammy stole the show (egg, gruyere, porchetta and heirloom tomato on ciabatta . Only small critique is that, while delicious, the ciabatta is a lot of bread so the sandwich still seemed a lil dry despite pesto and runny egg (th... View all feedback. What Conrad Markwalder doesn't like about Porcos Porchetteria:
This place sounds good in theory, but I don’t think they know how to make sandwiches. I don’t know how everyone else is getting a perfect sandwich every time but they’re just entirely too full. I ordered the Cubano and it literally had an entire piece of cauliflower in it and an entire unchopped garlic clove. The balance is off, and the hard crispy pork skin is off putting. The sandwiches I’ve had are just a meat mou... View all feedback.
Reviews from various websites
This place sounds good in theory, but I don’t think they know how to make sandwiches. I don’t know how everyone else is getting a perfect sandwich every time bu...
read moreThe sandwiches at this restaurant are fantastic. The crispy pork crackling on the porchetta sandwich is absolutely delicious and is what sets it apart. Overall,...
read moreI absolutely love this gem of a place. Great sandwiches on fresh baked Ciabatta bread- all meats and/or vegan options are full of flavor. Their meatball and OG...
read moreOrdered a Philly and it was amazing. The pork and bacon is done so well would eat again right now. Gotta try some of their other items next time.
We ordered the Original Pork, Spicy Pork, and Philly Pork sandwiches, as well as the Pork Fagioli soup online at 4:30 pm on Sunday. The order was ready in about...
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