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Contribute Feedback What Heather Rodriguez likes about Dinapoli Pizza:
I've dined at pizzerias across the country, and I can genuinely say that this place serves one of the best slices I've ever had. The family-run vibe and affordable prices definitely earn it a five-star rating. View all feedback.
What A M doesn't like about Dinapoli Pizza:
To the woman who answered my call tonight and hung up on me three times: I will be visiting to speak with a manager about your behavior of disconnecting calls and the fact that my order was incorrectly placed for the third time. I chose to call and order rather than placing it online in hopes of receiving the correct items, and you assured me over the phone that everything would be handled properly, which did not hap... View all feedback.
The last few times i have ordered from them my order has been jacked up, the young ladies that's taken the orders are not listening very well, i had to send back my food twice once the food was horrible, the other i received food i didn't order.
This place did not deliver my food to me and the lady on the phone had the audacity to tell me it was delivered to my address. Well unless they delivered invisible food and my cat answered the door, I definitely did not receive it. I guarantee they gave it to the wrong address or to some random person.Extremely incompetent place and very poor customer service.
I didn't want to leave any negative feedback about the awful pizza and service, but now my neighbor's doors are cluttered with their menus. It seems no one wants their advertising because everyone knows how bad their pizza is. There are literally dozens of their blue-folded coupons scattered on my street. They should clean up the mess and take responsibility for their subpar pizza.
I had the grilled chicken garden salad, which features iceberg lettuce, boiled eggs, and tomatoes. It always tastes fantastic! I just wish they offered Caesar dressing.
This pizza is something else—it's difficult to describe the quality. It's as if frozen pizza had a meeting with authentic pizza from a traditional oven. It's gooey and doughy, with a messy presentation that makes it seem almost machine-made.