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Contribute FeedbackNestled in North Philadelphia, this Mediterranean gem offers an array of flavors that evoke the essence of Middle Eastern cuisine. While many patrons rave about the freshness and authenticity of dishes like fillet skewers, hummus, and tabbouleh, some have expressed concerns over portion sizes and price, noting discrepancies between dine-in and takeout experiences. The service typically shines, with attentive staff ready to enhance your visit, although occasional busy periods may lead to lapses. With a welcoming atmosphere and a commitment to quality, this spot is a must-visit for those craving genuine Mediterranean fare amid the bustling city.
I love the Fattoush Vegan salad at this Philly restaurant. It's my favorite!
This restaurant is a complete scam. We were served barely any chicken, which was very dry. The Mix Platter consisted of mostly rice, overcooked vegetables, a small amount of slimy lettuce (likely due to being packaged with hot food), stale falafel, and a large portion of lukewarm dip that was also slimy from being stored with hot food. For $80, you could easily go to Pera and get double the amount of food, properly packaged.
The food at the restaurant was exceptional, with the exception of the wheat pita which was disappointing. Overall, the food was outstanding.
Grape leaves were yummy. pita was very bland. chicken didnt have much flavor
Could tell the baklava was old and not fresh and they gave me less pieces than last time
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