Cinquantuno - PESCARA
Cinquantuno
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Today we have lunched fast with my husband, risotto sea and mountains and Mediterranean salad. Starting from my plate, fresh and clean insalta with abundant carrots, corn and mozzarelline, and in place of the tuna, the very kind Mrs., put some salmon. Soft and fresh bread. My husband's risotto had abundant seafood, mussels, prawns, peas, mushrooms and a great and tasty flavor (I tasted and stole a little from his dish). All served in less than 20min. If we want to talk about the price quality ratio I don't think we can discuss... far too low for the quality of the products. To come back absolutely.
Bad organization, bad hygiene... This bar if so can be defined and to say little **** the staff is absent and to order a juice it takes an eternity, in addition to the fruit and all the rest of the food and really equal to zero. And the most horrendous thing is the webs above the ceiling, the staff is uneducated. This bar should ask for its doors. in short this bar and managed badly
I'm with two colleagues in Bologna for work. During my last visit I ate in a well-known international restaurant; the experience was truly unforgettable in the most unpleasant sense of the term. At fifty-one we arrived almost by chance and this time we were really satisfied. Amazing location, cozy environment, great food, friendly staff. What to add? Prices more than adequate. Makes remake
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