Wildflower - Perth

Vegetarian, Australian, Gluten Free
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Wildflower

Wildflower
4.1 / 5 (4185 reviews)

Menu

A comprehensive menu of Wildflower from Perth featuring all 56 menus and drinks can be found here on the menu.

Wildflower in Perth is a must-visit restaurant, offering an unforgettable fine dining experience. From the divine and exquisite courses to the amazing view of the Swan River, every aspect of this restaurant is spot on. With a modern French taste and precise cooking techniques, the dishes are juicy with crispy roasting surfaces and adorned with WA ingredients. The ambience is pleasant, not cluttered or noisy, and the attentive service completes the experience. The 5-course tasting menu is worth every penny, showcasing the forefront of fine dining in Australia. Whether you opt for the Flow lunch option or the degustation menu with wine pairings, you are sure to be impressed by the delicious food, beautiful presentations, and excellent service. The only hiccup may be the pricing of the drinks, but overall, Wildflower offers an exquisite culinary journey that is not to be missed.

Last update: 17.01.2026 from: Janita

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★ 4.1 / 5 from 4185 reviews

Was jair m at Wildflower a mag?
This is the best restaurant i ever eaten in my life. Every courses are divine, exquisite and delicious. You can enjoy your lunch or dinner here with amazing view. As a dessert lover, my favorite is Parsnip crisp. Parsnip ice cream with crispy biscuit, and then creamy flavor full of mouth, believe me, it’s best!!!! For the main, I give it to duck terrine. Soft duck leg with crispy skin is heaven. First bite you can ta... View all feedback.

What Jaiden Morar dislikes about Wildflower:
a book that was posted in september 2020 for my men birthday 26th januar 2021. a call to cancel today. with the necessity to book as far in advance, what is the point! no explanation, only that the restaurant is closed, as pathetic, is its organizational skills, which badly! would not recommend them to write their hopes on a booking that can be canceled so easily and at short notice! View all feedback.

brando-bechtelar
13.08.2017

My husband took me to Wildflower tonight to celebrate my birthday. I was initially hesitant as I had read some poor reviews regarding service, but I must say that the service we experienced was faultless. Every member of staff was extremely friendly and attentive. The ambience was lovely - a very good volume and well spaced out tables so one could comfortably enjoy their meal and conversation. The marron and lamb were standout dishes for us. We also loved the pumpkin side dish. As it is my birthday they spoiled my husband and I with some lovely treats after the meal. We left feeling well fed and especially well looked after. Thank you especially to the waiter Dan and another tall, younger gentleman whose name we forgot to ask.

drogahn
13.08.2017

Cannot speak highly enough of our experience. We were staying at the hotel, who knew it was our anniversary. They had obviously told the restaurant who welcomed us multiple times with "happy anniversary". The food was delicious; view fabulous. Beautiful photography, matched with lovely artisan tableware. Spectacular service. A wonderful wonderful evening, topped off with a complimentary anniversary sweet.

wiegand-garrick
15.01.2022

Excellent food and location, it met our expectations.Interesting to try dishes made with Australian native ingredients, it made me appreciate different flavours and unique combinations.

janita-dal-cin
29.01.2024

Wow! What a way to make a splash in the Perth. This was our first stop as we landed in Perth, drawn in by the 3 hat rating and a fantastic view, we couldn’t say no to the Flow lunch option, this experience was one to remember. Every single detail was looked after, the service was amazing and every delicate morsel delicious. Whilst we didn’t match our wines on this occasion the menu was completely complimentary. I absolutely recommend this meal to anyone who loves fine food and finds themselves in Perth in need of something exquisite.

jean-w-horse869
29.01.2024

We came here many months ago but forgotten to write a review until now. Very interesting dishes with the use of native Australian ingredients. Unique flavours which I've never experienced before. Most dishes were good but some were so-so especially those which I have dietary requirements for and they replaced the dish with vegetables. Had a dish with wiflof and it was very bitter. Dessert was very interesting and good. It is an expensive fine dining place so the portion is very small and the number of courses wasn't enough to fill our belly. Maybe 1-2 more extra courses would be amazing.

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