The Melt Hub - Perth

I had the ham on the Brezel-Sub with cucumbers, sauerkraut, relish and cheese on a shiny golden pretzel bun. Delicious salty and tangy. The bun was crispy outside and soft in the middle should be like a good pretzel. The melt hub type is super zen and his staff is always friendly.

The food is decent and the staff is friendly. I tried one of the pork rolls and it was nice and filled, though she made the end a little mushy / messy.

Food Truck Night in Inglewood, tried the drawn pork and the beef. Both were great and great filling. My drawn pork was on Brioche, with Jalapeños and Mac'n'Chese - really?! Amazing. Friendly staff and food came out quickly.

I had the ham on the pulpy sub with pickles, sour wort, relish and cheese on a shiny golden pulp. very salty and brownish. the bungalow was crispy on the outside and soft in the middle should be like a good brezel. the melt stroke type is super zen and his staff are always friendly.

Had one of their sandwiches when they were in november at the kaleidoscope festival in perth.<br nice food truck<br faster service (sells us it would be minutes and was drawn black melt sandwich was amazing <br large frits with homemade dip