Reviews
What veronica williams likes about Perry's Bbq Catering:
There is love and time put into everything that comes from this place, and I am OBSESSED with their sauce. The rib tips are fabulous and remind me of Chicago so much. I'm a northerner and cannot get enough of their smoked bologna and pulled pork. It's all good. So, so good and reasonably priced. View all feedback. What Chris doesn't like about Perry's Bbq Catering:
Perry’s barbecue was the best when it was On the corner by the court Square. Had the pork steak special it was this thin as a slice of bologna ,hard as a brick bat and dry as a bone.the bread they give us had mold on it. Air conditioning in the place is not working very well.the kid at the cash register was super nice great customer service. Won’t be back! View all feedback.
Reviews from various websites
Great stop for lunch while we were in Paris. They get great smoke on their meats. We had the rib and brisket platters with mayo slaw, baked beans and collards....
read moreEverything is perfect there.absolutely everything -the people the food the atmosphere. so much fun and the brisket potato salad deviled eggs collard greens chic...
read moreLove eating here the cheesy potatoes and baked beans are so good! And of course the bbq is great! Such friendly nice staff and owners.
Patrick, the owner, came up and greeted me and I really thought that was awesome! You don’t see a whole lot of owners do that nowadays
I just purchased a pound of pulled pork for $12 Got home and weighed it on my scale and it's only .75
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