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Contribute Feedback What Théodore Colin likes about Le Grain de Folie:
We spent a few days in Perpignan and the owners of the B and B we stayed recommended this restaurant We ordered the Pris fixe lunch starting with lobster bisque a green salad and cod All excellent the house white wine was tasty View all feedback.
What Anne Sophie KRUGER doesn't like about Le Grain de Folie:
The restaurant’s interior is very pleasant, but it’s very unpleasant when you go back to the restaurant and get devised by the waitress! Then to finish all this, the dishes were extremely salty and I insist on the word “extremely”, gnocchis with mushroom and Catalan cream and black place with a broken peas purée and mushrooms! The only positive point was dessert, a chocolate melt that was very good! View all feedback.
Refined cuisine and excellent products. Careful reception. I strongly recommend this table.
Nice place, good cuisine, a good time sharing
Fantàstic! S’ha de reservar amb temps, és un lloc petit i acollidor. tenen dos menús a escollir, i molt be qualitat-preu. pro repetir!
Recently launched restaurant, pleasant decor and the arrangement of the interesting room. fluidity between tables, you feel very comfortable. quality and very well presented. impeccable toilets!
We eat very well. very good quality. Good discovery. Very quiet place. Bravo to the chief.
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