Reviews
What Ian K likes about Hostellerie du Vieux Pérouges:
This is such a lovely place! To sit on a cold November day by a roaring huge log fire, greeted by a friendly dog, supping coffee and eating a freshly made local galette be jealous and go yourself!! View all feedback. What AnthonyFRBE doesn't like about Hostellerie du Vieux Pérouges:
DO NOT RECOMMEND AT ALL, cheese is supermarket standard and the planche de charcuterie too, it is very expensive for the quality of food and quantity. We paid 14€ for 4 small piece of cheese that you could buy for about 2 euros in a supermarket. Believe us we are from the region and the quality and quantity is WELL BELOW average for a price above average. View all feedback.
Reviews from various websites
A very pleasant weekend, a great welcome. An irreproachable hotel and staff always available to guests. A total change of view
An institution! Galette and hot chocolate of the most traditional
Thirty years ago, my wife and I went to this establishment on the same date to celebrate our 5th anniversary. It was a memory that stayed in our memory. This pl...
read moreAn exceptional setting for meetings or business meetings.
House, frame, meals and impeccable service...
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read moreWe stopped in here for the famous Perouges pie and coffee at the end of a tour. I don't think they were really open yet, but our tour guide talked to them and w...
read moreWe have the most delicious steak with mushroom cream sauce and potatoes au gratin. We aren't in the area any more but are still thinking about that delicious me...
read moreBeautiful location and food! We’ve been during one day trip from Lyon: Perouge is an incredible Medioeval town and this restaurant in the main square is incredi...
read moreThis is such a lovely place! To sit on a cold November day by a roaring huge log fire, greeted by a friendly dog, supping coffee and eating a freshly made local...
read moreDO NOT RECOMMEND AT ALL, cheese is supermarket standard and the planche de charcuterie too, it is very expensive for the quality of food and quantity. We paid 1...
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