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When I went to the Palafox market and a friend said I went to Nomadic Eats Food truck for vegan options. Only half a block from the market. The Tacos were fabulous!! With cauliflower rice, beans and amazing aromas...sooo good. The icy mint of green tea is so refreshing. Thanks for cooking fresh, whole food. View all feedback.
Delicious hot chicken bowl. The beans and rice are hidden under all the fried chicken and sauce. They are assembled just right, not too salty, big flavor.Food: 5/5
Fantastic food truck. The prices are more than reasonable, the food is amazing and the staff is super nice. Fried rice balls are ridiculously good, highly recommended, but honestly I've never eaten anything here that wasn't delicious. Plus coconut milk horchata! So good!Vegetarian options: Really solid vegetarian options that aren't just tacked on, lackluster versions of other dishes.Kid-friendliness: Plenty of small shareable dishes. Outdoor seating with umbrellas.
Attended a Vegan Pop up by Amber Halverson and it was an amazing experience.Her food will blow your mind! Absolutely incredible vegan options--I've been a vegetarian for 20 years now and I've never had food like this. The vegan smash burger was a solid choice- loved it!Vegetarian options: Vegetarian pop up by Amber Halverson
Ah. Maze. Ing. Great food, creative and freaking tasty. I have been known to structure my workday to be on their end of town at lunchtime. The Hot Chicken bowl will make you swoon. Ask for some of their homemade pickles on top!
I don’t have pictures because we always eat everything too fast. Food trucks run the food scene in Pensacola and Nomadic is at the top of the food chain. They are DELICIOUS. EVERY. TIME. You feel like a lottery winner on days they have a special and they’re not sold out yet. All of their food is prepared from scratch. The flavors and textures are perfect combinations. Their meat is tender and seasoned every time and the coconut jasmine rice grounds the bowls in a slight sweetness. They have options for everyone- vegan, pescatarian or otherwise. They are so invested in delicious food they spend a month out of the year traveling to eat and take notes and bring us back new recipes they fell in love with. They use all compostable and biodegradable packaging. At this point I’m just listing great things about them, but the point is they are dynamic, thoughtful, creative chefs and together with their food and the other alliances they have made with local businesses, like J Soda co., they have embedded themselves into the heart of the community that is conscious and appreciates quality. We LOVE nomadic. Seriously we’ve been coming here for years and they NEVER fail.