Reviews
What Dana Alexandra likes about George Bistro:
We had the burrata and bone marrow as appetizers. Didn’t care for the marrow (weird texture for me) but loved the other dish. I had the lamb and couscous and it was delicious! Cooked and seasoned perfectly. I do wish their dinner menu didn’t feature fennel and leeks in nearly every dish though (two flavors I cannot stand) because that limited my options. Ambience was nice but they did conduct an interview at the tabl... View all feedback.
Reviews from various websites
Morgan is phenomenal If you had more like her y’all would thrive even more
Honestly one of the best dining establishments I have been to. Not just here in Pensacola, but literally everywhere, seeing as though we came from out of state....
read moreOne of my favorite restaurants in Pensacola. This place never disappoints and all the servers are very knowledgeable about the menu items and specials. Parking:...
read moreThe salad ? is good but the alcohol is very expensive. There’s not really any option for a medium priced red or white wine. Bartenders provided good service!
We had the burrata and bone marrow as appetizers. Didn’t care for the marrow (weird texture for me) but loved the other dish. I had the lamb and couscous and it...
read more{{ slotProps.result.comment | strip_tags | str_limit(160) | ucfirst }}
read more