512 - Menu

On my first visit to 512, I was pleasantly surprised by the open layout with tables, especially since I remember when the spot was Black's Luncheonette. To star... read more On my first visit to 512, I was pleasantly surprised by the open layout with tables, especially since I remember when the spot was Black's Luncheonette. To start, I ordered the mozzarella bruschetta, which was fantastic. I also tried the house special panini — it was flavorful, though the bread was a bit thicker than I usually prefer. The panini came with French fries, and honestly, the fries were the standout of my meal, even more impressive than the delicious bruschetta. They had the perfect mix of a soft inside and a crispy outside, and I highly recommend them. I'm not sure how well they’d hold up if taken to go, though. As someone new to Pen Argyl, I was very happy with my experience and hope this place sticks around! I’ve also shared a photo of the bruschetta—hope it makes your mouth water! You’re welcome.

We ordered a large Italian hoagie, and when we unwrapped it, there were literally only two pieces of meat on it. The bread was extremely soggy, and I had just p... read more We ordered a large Italian hoagie, and when we unwrapped it, there were literally only two pieces of meat on it. The bread was extremely soggy, and I had just picked it up—it hadn’t even been sitting out. Very, very disappointing. I wouldn’t even give it one star. The last time we ordered, it took an hour and a half to receive our food. I ended up going to the restaurant and waiting inside for 30 to 45 minutes. We told ourselves we’d never go back, but decided to give it a second chance. Unfortunately, it was just as disappointing. I wouldn’t recommend going here.