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Contribute Feedback What User likes about El Palancar:
Thank you so much for making us enjoy this experience of extremeity, we have been treated as at home. We ask for white asparagus (among other things) that were spectacular. thanks to begment for your professionalism, and enjoy your curro that you transmit to the rest and a ten by the boss, that in the face of small criticisms makes them an optunity to continue growing. If after 20 years you follow with the same illus... View all feedback.
What User doesn't like about El Palancar:
I was not so disappointed, but the tables that gave the window were very well placed instead of the others without tablecloths I understand that if we paid the same thing that they had to be the same food were lazy waffles that they did not have and the dessert if it was very good was fig biscuits we went to see the palancar monastery that is precious View all feedback.
Site in a spectacular and quality environment in the food. It's not cheap, but the good thing is to pay.
Thank you so much for making us enjoy this experience of extremeity, we have been treated as at home. We ask for white asparagus (among other things) that were spectacular. thanks to begment for your professionalism, and enjoy your curro that you transmit to the rest and a ten by the boss, that in the face of small criticisms makes them an optunity to continue growing. If after 20 years you follow with the same illusion, we will soon meet again.
Good food, but maybe too expensive for the place. good attention.
For my drop a little soda the food and that I am not salty otherwise normal
Stunning kitchen. all very good... and the service to take off the hat... a pleasure for the senses in a spectacular environment