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Contribute Feedback What Mauro Angeletti likes about Spadafora Dessert:
When the pastry chef is a Master you are spoiled for choice. If you are in the surrounding area, it is worth traveling a few extra kilometers to delight your eyes and palate Food: 5 Service: 5 Atmosphere: 5 View all feedback.
What Chiara Navarra doesn't like about Spadafora Dessert:
This afternoon I decided to go there for the first time. Never been. But it was always in my interest to be able to taste his desserts. What a disappointment. I was disappointed: terrible service. Room assistance not even with the slightest smile. They don't work at a funeral. I purchased two hot chocolates without cream... unthinkable... and a slice of coconut-raspberry cake which in my opinion wasn't very fresh. So... View all feedback.
When the pastry chef is a Master you are spoiled for choice. If you are in the surrounding area, it is worth traveling a few extra kilometers to delight your eyes and palate Food: 5 Service: 5 Atmosphere: 5
read moreFood: 5 Service: 5 Atmosphere: 5
Service: Dine in Food: 5 Service: 5 Atmosphere: 5
This afternoon I decided to go there for the first time. Never been. But it was always in my interest to be able to taste his desserts. What a disappointment. I was disappointed: terrible service. Room assistance not even with the slightest smile. They don't work at a funeral. I purchased two hot chocolates without cream... unthinkable... and a slice of coconut-raspberry cake which in my opinion wasn't very fresh. Sorry about the chocolates. .. they weren't chocolates they were non-drinkable drinks you just had to look at them to realize what they had served us... a disappointment. Food: 1 Service: 2 Atmosphere: 3
read moreService: Dine in Meal type: Breakfast Price per person: €10–20 Food: 3 Service: 3 Atmosphere: 3 Recommended dishes: Veneziana Alla Crema, Bombolone, Torta Al Cioccolato, Pasticcini Misti