Apicius - Paterna
Apicius
Menu
The menu of Apicius from Paterna contains about 83 different courses and drinks. On average you pay about $19.5 for a dish / drink.
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What Rogelio Ratke dislikes about Apicius:
I give you stars because the service was good and the quality of the ingredients is indisputable. The kitchen is what desiloionized us. a pity that so much work in kitchen, is not reflected in exciting dishes View all feedback.
We visited the restaurant last weekend and enjoyed a lot. I have to admit I'm not going to this kind of restaurant (high level,) but it was all perfect. welcome, kindness, service in general and recommendation for food and drink. We ate the tasting menu and it is not said which of the dishes has dripped me, because they were all sublime. They served 3 details of the house, then a tuna that was undone in the mouth, a smoked foie and as a third entry a few shepherd's crops that I remember well were accompanied by corral eggs. wild (it was noticed that it was very fresh) and ended with the Iberian meat dam. I have never eaten Iberian prey like meat, very good, little made like meat. We take a torrige that served with cinnamon ice cream. in total a success, we took a Valencian wine that had been recommended by the head of the room. It didn't seem expensive, but if for special days (anniversary) I'll be back soon.
Gozosa experiencia para el sentido del gusto . Trato exquisito en todo momento. Absolutamente recomendable.
Disappointing food and terrible value. The food served bears absolutely no relation to the photographs/descriptions and everything seems designed for the convenience of the staff rather than giving the guests a good experience. We had booked well in advance for New Year’s day, but a few days before we were sent a message saying they wanted payment (via bank transfer only! and sending a special six course set menu. It was difficult to change at that point so we stuck with it. On arrival, the … – show
Full Menu
Entrante
Foie-Gras Mi-Cuit Con Membrillo$19.6
Nuestro Huevo De Corral A Baja Temperatura$20.9
Croquetas Del Cocido Tradicional$13.1
Jamon Ibérico De Bellota Cortado A Mano Lazo$32.7
Escalivada Asada Sobre La Llama Con Serrín De Turrón$13.1
Pulpo Blanco De Roca$18.3
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