Chops Steakhouse - Patchogue
Chops Steakhouse
Menu
Here you will find the menu of Chops Steakhouse in Patchogue. At the moment, there are 33 meals and drinks on the list.
Chops Steakhouse is Long Island's premier dining destination, offering a prohibition-inspired menu featuring the finest dry-aged steaks, fresh seafood dishes, a world-class bourbon selection, and creative infused cocktails. In addition, guests can now enjoy our complimentary chauffeur service to and from the restaurant on Fridays and Saturdays from 5PM until close. Simply park at the Patchogue railroad parking lot and John from John's Unique Car Service will be waiting to transport you in a Cadillac Escalade to Chops Steakhouse. Experience luxury from the moment you arrive until the end of your dining experience.
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Nestled in Patchogue, this steakhouse has garnered rave reviews for its exceptional dining experience. Guests appreciate the vibrant atmosphere, friendly service, and attentive staff that make every visit feel special. The menu boasts a variety of mouthwatering dishes, including standout Oysters Rockefeller, tender filets, and luscious lamb chops, paired with enticing cocktails crafted by skilled mixologists. Diners have highlighted the tomahawk steaks and decadent sides, such as lobster mac and cheese, as simply unforgettable. From personalized service to delightful touches like valet parking, this restaurant promises a memorable experience, making it a must-visit destination for food lovers.
The food was fantastic, from the octopus and Oysters Rockefeller to the Petit Filet and Lobster Mac and Cheese! And I must mention the Italian cheesecake — it’s made in-house and was absolutely delicious! Thank you for a wonderful evening; we will definitely be back! The ambiance was warm and intimate, which I loved!
From beginning to end, CHOPS is simply outstanding! I was looking for a great steakhouse to celebrate my fiancé's birthday, and CHOPS was the perfect choice! For drinks, I enjoyed their fantastic winter sangria, while my fiancé went for a bottle of their Liberty School wine, which was also excellent. For appetizers, we ordered the shrimp cocktail and clams oreganata, both of which were delicious, and the shrimp were enormous! For our main course, we each had filets—mine was an 8 oz and his was a 12 oz—both cooked to a perfect medium rare, incredibly tender and juicy. The bone marrow butter and house steak sauce were absolutely divine. As for sides, we chose the lobster mac and cheese and asparagus, both of which were phenomenal. Their desserts are exceptional as well; the apple cobbler and crème brûlée were so delicious! I loved that they provided a charming sign for our table; they even had a happy birthday sign, which was such a lovely touch. Our server, Mel, was fantastic and was genuinely excited that it was our first time dining at CHOPS.
We visited this restaurant to celebrate my birthday, and we had a wonderful time. The seating was a bit snug, but the atmosphere was friendly and lively. The place got busier and noisier as we dined, but it had a positive vibe. We enjoyed some interesting drinks, and the Oysters Rockefeller were superb, as was the filet mignon. Thank you!
The best steakhouse on Long Island! Every dish on the menu is amazing. This time, I had four huge and tender shrimp cocktails that were incredibly flavorful. The Oysters Rockefeller were served hot and packed with deliciousness. I shared the porterhouse for two with my wife, and we both thought it was fantastic! We ordered it medium rare, and it came with creamed spinach and lobster mac and cheese, all of which were unbelievably good! We were too full for dessert, but I would definitely have gone for the New York cheesecake. Looking forward to returning at least once a month!
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