The Red Crab - Pasig

I don't recommend this restaurant. Not worth it. Food's not good. The crab was not fresh. The fish we ordered got that after taste. Really disappointed. Well atleast they got the adobong pusit right. Not going back here though. ????

There is nothing to eat in this restaurant. No crab, nothing! I hope the manager gets fired for such incompetence. Didn't even have the guts to explain what's happening.

SERVICE:The staffs are very accommodating PLACE: It's not crowded when i ate there. And i loved it???? PRICE: The price of their foods ranges from 199 to 600 pesos.. it's more affordable compared to other seafood restaurants FOOD: I ordered their garlic prawns and it tastes just like any other garlic prawns being offered by other restaurants.

The place smelled old and had second thoughts about going in. This place used to be full, but we were the only customers on a friday night. The upside: good sevicr because they weren't busy. We ordered their chicharon bulaklak which is one of their top 3 appetizers. It was good but easily got chewy after a few minutes. The crab was a bit pricey at P220.00/100g but it was sweet, which means it was fresh. We went for the crab maritess hoping the loads of garlic will help balance out the cholesterol ???? it was a little too oily at the bottom though. UPDATE: we discovered that you can order their crab maritess with angel hair pasta. It was gooood! We also tried their seafood salpicao. It was so-so. I didnt like the squid that came with it. It was not fresh. It was the manufactured kind.

Their dishes such as baby squid sisig with liver and pinais with gg were good. Their sigarilyas express was delicious. Highly recommended order. The only dish that I wouldn't recommend is their miki noodles soup. It tasted bland. Not worth ordering.