Tempura Japanese Grill - Pasay

Food: my last visit here was back in 2014 and did not visit afterwards. I had expected to enjoy her eating, but nothing very special with her doing here: Pre-covid. as far as I can remember, it was time for dinner when we visited here and there was only 1 table with a customer. Tables are limited price: average to high ps. the photo was taken last year.

I loved and longed for Japanese eating back especially tempo, so we always dine here. but as a buffet restaurant for the discussion of the city, they can eat their hearts and bind to a quantity of temporality. tempura Japanese grill have their own eating all they can menu, ala carte style.

Came to lunch on a Sunday order 2 articles tonkotsu ramen and seafood teryaki, nothing in comparison to Japanese perfection and I understand that this is not japan, but at least some quality, the pigeon in ramen chewing gum and it is definitiw frozen no taste, for the seafood too sweet much teryaki sauce, as well as my oily

Eating is good, serving is very generous. the service is not very accentuated than other Japanese restaurants. some crews ignored us and simply used hand gestures to communicate with us. we were happy that eating was good and we were very full of the only part we saw was the service.

Tempura Japanese Grill certainly isn’t one of the better budget Japanese restaurants. The Sukiyaki was good. Nice flavor, and very filling. The Tonkotsu Ramen was okay, but was a bit bland and not one of the better ramens I’ve tried from other places. Also, at 310 pesos each for the Sukiyaki and the Ramen, it isn’t cheap. I suppose we should’ve gone for their namesake speciality of tempura. Maybe next time.