Shogun - Pasadena
Shogun
Description
Diners at this restaurant have encountered a blend of experiences that range from delightful to disappointing. While many praised the lively atmosphere and entertaining chefs, others noted significant lapses in food quality and service. Some meals, like the Genji combination and lobster, earned high marks for flavor, while others, such as the sesame chicken and miso soup, left diners unsatisfied. Check-in and service efficiency were also inconsistent, with long wait times reported. Overall, the venue holds potential for a fun outing, but inconsistency in food and service quality has left some regretting their choice.
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Delicious food, and very entertaining cook! He made us laugh so much, while preparing our meals ????, only complaint I have, is parking. Gets crowded so be extra early with reservations.
We arrived kinda late and we got a whole table for ourselves. The menu was pretty expansive, too.
I ordered the Genji combination (Seafood), which consists of Shrimp, Scallops, Calamari Steak and Lobster. It came with fried rice and I also ordered Sushi. My food was pretty good. 4.4 stars. My Lobster was the highlight. It was tasty. Good flavor. Iwant to order that again. I would come back for sure.
This was an unforgettable experience for us. Both us and the kids thoroughly enjoyed it. The food was piping hot and fresh, making everything absolutely delicious. We will definitely be returning. The service was excellent, and the food and drinks were incredibly tasty. I highly recommend giving it a try. It surpasses its more well-known competitor by far. We had made reservations for a 5:30 dinner and arrived about 15 minutes early. We were promptly seated at our table and finished our meal by 6:30. It was a flawless experience.
Despite having a reservation, we still had to wait for an hour to be seated. The food was good, but since we were the last table for our cook, the performance was lacking in enthusiasm. We were also disappointed to be told that there was no more soup available because the kitchen was closing. We would consider returning, but would make sure to book an earlier reservation time in order to get a more enthusiastic experience and have the option for seconds.
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