Images
ContributeFeedback
Contribute Feedback What Ashton Coetzee likes about Moksh:
This restaurant is hidden away in the suburbs with an unassuming entrance but wirht a visit. Authentic Indian cuisine, packed full of flavour. Polite and attentive service. View all feedback.
Was such a nice and quick experience here. The staff is so welcoming. Food arrived super quickly and tasty. I had lamb korma with naan bread and rice which was delicious and took some home as it was a lot of food. Parking always available there, to me it’s important:
Small and intimate setting. Hidden gem tucked away. You can bring your own wine without corkage as they don’t sell on alcohol on premises!<br/ <br/ Service is surprisingly quick. We ate on a Mid-week day and it was packed. So booking is essential. Owners make you feel comfortable and are informative. <br/ <br/ Prices are affordable and they are on The Entertainer. <br/ <br/ Food was so so yummy. I tried a Mango Lassi which reminds me of a thick mango smoothie (highly recommend). We ate the Butter Chicken and the Lamb Rogan Josh curry. All currys come with rice. Definitely order the Garlic naan bread too!
Been here many times. Never had a bad meal and once again not disappointed. I had the Rogan Josh and my wife the Dal Ghosh with naan breads...brilliant. Our go to curry place
Best curry in 12 years in SA. Chicken methi and chick tikka masala were superb as were the perfect onion bhajis to start. Already got withdrawal symptoms.
We loved our visit to Moksh Plattekloof.We ordered the paneer makhani, chicken Karzai, lamb dopyaaza, prawn curry and the Bombay potatoes. All the food was fantastic, Mark and Shirley were great host's and looked after all our needs. We will definitely return.