Reviews
What Christine Holdman Persons likes about El Tapatio Of Park Hills:
Service: Dine in Meal type: Dinner Price per person: $10–20 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Chicken Taco Salad Fajita, Chicken Cheese and Rice and Shrimp View all feedback. What User doesn't like about El Tapatio Of Park Hills:
Food was good, chimichanga with beans and rice, queso is excellent. If you are a non smoker, do not go. Lots of smoking and smell, have to wash all your clothes when done eating. Don't bring the kids. If you areva smoker, have at it. View all feedback.
Reviews from various websites
Food always perfect Service: Dine in Meal type: Lunch Price per person: $10–20 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Chimichanga, Street Tacos, C...
read moreService: Dine in Meal type: Dinner Price per person: $30–50 Food: 5 Service: 5 Atmosphere: 5
Service: Dine in Meal type: Dinner Price per person: $10–20 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Chips Salsa
We only love it because of our favorite server Lupe he makes you feel right at home lol and if you have kids he's always at your table busting up and making the...
read moreStaff is the biggest plus. Seems like they really love being there! Service: Dine in Meal type: Dinner Price per person: $50–100 Food: 4 Service: 5 Atmosphere:...
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read moreEverything was incredibly large, except that the restaurant again increases its prices. the situation is still the same price, so it saves them about a third of...
read moreEverything was exactly what we asked for. Food was hot and yummy. Portions were nice size, everyone had leftovers. The only semi suggestion would be is to have...
read moreThe prices are very good and the food is great! The bang bang sauce is now one of my favorite toppers. Our server was very nice and attentive. Only thing really...
read moreWe went before we could order food. two people stared in and said nothing before they sneak two menus on the table and left. lady comes and I tell her I'm not r...
read moreI had a good meal, but I prefer Farmington. Will I give Tapatio 5 stars for its farm-to-table approach?
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